Created in the French Calvados method, JJ's Eau De Vie is a California take on a classic French spirit.
J.J. Pfister Distilling Co. is proud to introduce our premium, organic pear Eau de Vie.
The Eau de Vie nose reveals the soft tones of pear fruit and the mouth feel is very smooth, making it a perfect spirit for the holiday season. Only available in the J.J. Pfister Sacramento tasting room – we hope you enjoy this fine spirit as much as we do.
Leveraging the French Calvados method – with organic pears sourced from Greene and Hemley Orchards in Cortland, California, the pear capital of the world, we process the fruit at the peak of ripeness for full flavor and quality. Our pome fruit processing equipment creates a fine mash which is fermented for at least three weeks to ensure the most complex flavor profile possible. After distilling with our state of the art pot still and proofing to the most flavorful alcohol content, our Eau de Vie is ready to enjoy neat or in a cocktail of your choice.